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[Fresh] Black Angus Tomahawk 앵거스 토마호크 1kg/$49.99

$53.01 $45.59
Out Of Stock
The tomahawk steak is essentially a 
ribeye beef steak specifically cut with at

least five inches of rib bone left intact.

1kg/$49.99 (was $58.00)

토마

 
The extra-long,
french trimmed bone utilizes the
same culinary technique that shapes
a rack of lamb.

“Frenching” means trimming the
bone of meat and fat to the
point where it looks like a handle.